Piatto Bistro

Wow, this is really a hidden gem. Great food, very careful waiters, all in all excellent service. Quiet and elegant but not very expensive. Highly recommended!

Always a pleasure. Always great. Always amazing. Super super super super 567, 565, 665 stars.

My family and I celebrated New Year’s eve at this restaurant dining on their 5 course special dinner. It was my first time there, though my parents frequent the restaurant.
First impressions, its got kind of an old school feel with a less than modern looking interior. Not a bad thing, just different from the restaurants that I usually frequent. I suppose they noticed that when my boyfriend and I walked in. The all male serving staff sort of gawked for awhile rather than helping us.
The food was quite good, with the bison main course and panna cotta dessert being the yummiest.
I would suggest this restaurant if you were looking for a quiet date night and are willing to spend moderate amounts of money.

Great food here. My bf and I celebrated our 1^st year anniversary here. My favourite restaurant in Mississauga so far.

I’m a little biased because I’ve been going here since I was a kid and know most of the people that work there by name (and vice versa) but I have to say the quality is always good, the dishes are simple but delicious, and MAKE SURE you get the chocolate pâté. great for a first date, a tenth date, a birthday, an anniversary…

Spectacular! Excellent! Amazing! Beyond words! Best food and always, always consistent! Alejandro, Tom and Patrick make our evenings special always. Be sure to make a reservation.

Wonderful, wonderful, wonderful. From start to finish, from the initial greeting, the food, the wine.. . I had veal medallions in a mushroom cream sauce — fabulous. Husband ordered the veal chop. Both cooked to perfection, lovely presentation and excellent wine list. Go!

When I looked for a nice restaurant to have dinner with my family celebrating my daughter’s birthday I didn’t know that this place will be over and above our expectations. and I regret that I haven’t been to this place before…
From layout, to lighting, music everything is great, then came the food… so delicious and fresh, excellent quality, and on top of all is the service, very warm, professional and courteous.
Definitely this place deserves to be the best in Mississauga.

I found this restaurant by chance and have been back 3 times Based on the sole fact that the customer service here is fantastic! They remember who I am each time I come what my wine preference is and we always leave with a little piece of chocolate. It’s the little things. **Also, they make a great seafood linguini!

Superb food, warm and friendly atmosphere, white table cloth and attentive service, a place where you won’t be rushed and the waiters say thank you when they place the napkin on your lap. Add to that great quality and innovative assortment of dishes at a reasonable price. The menu choices were so good we had a hard time deciding what to choose. We ended up with two appetizers, fried calamari with ailoli sauce from the regular menu and and house made pâté from the blackboard menu. Both were exquisite and aioli sauce the best I ever tasted. Next came Coquilles Saint-​Jacques which was out of this world, full of scallops and shrimp in the most delicious creamy sauce, rimmed with mashed potatoes. It was a true seafood delight and so filling we’d decided to skip desert… that is until the waiter mentioned panna cotta, an Italian custard. As everything else, it was delicious. If you haven’t tried Piatto yet, you are missing out on the best food in Mississauga!

My favourite restaurant in Mississauga. Tom and the team are outstanding as is the food, the wine and the ambience. Tom makes my favourite pasta dish. I give it a 5.

I consider this more of a «special occasion» place in Mississauga. The staff are really wonderful — exceptional service, and owner Tom treats guests like royalty. Food is always executed beautifully, and reflects the Italian background and the chef’s Spanish roots.
They have a delicious salad I always order — I think it has pear and goat cheese? They have a good wine selection as well. There is a blackboard daily special as well, and they’re always great.
I would definitely recommend it for a nice cozy romantic dinner, a spot to entertain some clients, or to take your hard-​to-​please foodie friends — they’d all be impressed and enjoy their evening.

I wanted to take 2 friends out to dinner at a nice place they would love — they picked thier local favorite, Piatto. A nice mid-​sized upscale dining experience in Mississauga.
The dishes were grounded in Italian and Spanish roots, with some interesting variations; nothing too crazy as the highlight seemed to be ‘mushroom week’; apparently the staff is quited involved in the local shroom foraging.
Quality of the food to price was good, fresh veal scallopini with morels came in under 30, my buddy had the mushroom-​centric prix fixe, which was stellar from end to end –they even had a semi-​sweet mushroom/​fruit compote for desert with the prix fixe, and it was a hit.
The paritcular experience was a 3.5, due to a seeming rush to clear plates, followed by a 30 minute wait for the check over a bare table. The attention to detail in all dishes, and the tiramisu (I face dived on the plate) bring it up to a solid 4.