This is my standard go to after a big night in the Valley. The grease I grab for the long wait for a taxi. The slices are large, oily and pretty nasty, but they do the trick. Having recently returned from NYC, I’d love to know what a New Yorker would make of this franchise. I imagine most would grab their chest in pain at having to pay $ 7 for a slice, when the average price over there would have to be around $ 2.50 and the quality infinitely better.